Category Archives for Soup and Stew Recipes

Ukrainian Borscht Soup Recipe

Borscht is one of those universal dishes that you find all over this part of the world. Each country, each region and each family has their own variation on this dish (similar to what we do with Beef Stew for example). Here’s a Ukrainian version for you to try. Ukrainian Borscht Soup 1 (16 ounce) […]

Continue reading

Moroccan Chicken Stew

8 chicken thighs, skinned 1 Tb vegetable oil 1 large onion, chopped 2 large garlic cloves, minced 1/2 ts turmeric 1/4 ts cinnamon 1/8 ts red pepper 4 whole cloves 2 bay leaves 4 cups chicken stock (you may want to add a cube of bouillon for richer flavor) 1 16 oz can whole tomatoes, […]

Continue reading

Food Pantry Stew

One can tomato juice One can mixed veggies Add salt pepper and season to taste. I also add a little onion and garlic powder. Let heat and serve! Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make […]

Continue reading

Italian Stew

es and spices. Add enough water to cover ingredients. Cook on low-medium until veg are tender (about 1 hr). Serve with green salad and garlic bread. Optional: Add chopped onion when you brown the sausage. Can substitute 1 can tomato paste for soup. Add garlic, if you like it. Can be cooked in a crock […]

Continue reading

5 Can Soup

1 can beef vegetable soup 1 can corn (undrained, whole or creamed) 1 can mixed vegetables ( undrained) 1 can chili without beans 1 can of Rotel or like tomatoe s Mix all 5 in pan can cook about 15 minutes until mixed and warm. Serve with grilled cheese or corn bread or great without […]

Continue reading

Good Cheap Soup

I don't measure when it comes to making veggie soup (or alot of things) so bear with me on this recipe. I promise it is good though.Thinly slice in food processor carrots, onion, celery, cabbage. Dump in stock pot with Italian seasoning, small amount crushed red pepper flakes, enough beef broth to cover all ingredients, […]

Continue reading

Homemade Vegetable Soup

2 tsp olive oil 1 lg yellow onion (chopped) 2 carrots (chopped) 2 stalks of celery 2 large cans vegetable stock ½ lb potatoes (cut into chunks) 1 tbsp thyme 1 tsp salt 1 lg can of diced tomatoes ¼ lb green beans Place the olive oil into a stock pot and let it warm […]

Continue reading

Jambalya

My husbands parents have taught me to cook a little southern. Not hard at all! 2tbsp. margarine or butter 1 onion chopped 1 bell pepper chopped 2 cloves garlic minced 1 lb. smoked Sausage link sliced 1 cup rice uncooked 2 cups chicken broth 3 tbsp. green or red sauce 1 can diced tomatoes drained […]

Continue reading

Cream of Asparagus Soup

1/3 cup cream soup concentrate mix (see convenience foods on the HBHW site) 1 cup water 1 can asparagus 1/4 cup chicken broth or water Mix cream soup mix and water on a saucepan;whisk. While it’s thickening, puree the asparagus w/broth in blender. Pour into soup mix and whisk to combine. Serve hot. Disclosure: Some […]

Continue reading