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The HBHW Recommends
Crockpot Chicken Ala King
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- 3 Cups chopped cooked chicken or turkey
- 1/4 Cup chopped onion
- 1/2 Cup chopped celery
- 1 Can mushrooms pieces - (4 oz), drained
- 2 Cans cream of chicken soup - (10 oz ea)
- (or use cream of mushroom soup)
- 1 Package frozen peas - (10 oz)
Combine all ingredients except peas in crockpot. Stir to mix well. Cover and cook on LOW 6 to 7 hours. About 1 hour before serving, turn to HIGH and add peas. Serve with biscuits or toast. This recipe yields 4 servings.
Submitted by HBHW reader Granny Annie.
Here’s another great crockpot recipe: tangy crockpot chicken.
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One Response to “Crockpot Chicken Ala King”
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Website & Graphics by ccd
October 29th, 2009 at 6:14 pm
I tweaked this recipe a bit so I didn’t have to run to the store. Used leftover rotisserie turkey, 2 shallots (out of onions), 8oz fresh mushrooms, 3 cans cream of mushroom soup. My husband said it was the best turkey a la king he ever had. Thanks!