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Baked Tuna Supreme
1 can tuna in water (unsalted) 1 cup chopped celery 1/2 cup chopped onions 1 tablespoon chopped parsley 1 egg 1 tablespoon unsalted mayonnaise (optional) 1 cup GRAINFIELDS Wheat Flakes or cornflakes (crushed finely) This recipe makes 2 servings. In large bowl combine tuna, celery, onion, parsley, Grainfield’s Wheat Flakes and /or Corn Flakes (crushed), […]
Continue readingHow To Make White Sauce
2 tablespoons margarine 2 tablespoons flour (white or whole wheat) 3/8 teaspoon salt 1/8 teaspoon pepper 1 cup milk Get out a quart-sized saucepan. Melt the margarine in it over medium heat. When the margarine is completely melted, remove the pan from the heat. Stir in the flour. It will lump up a little bit, […]
Continue readingYogurt Ranch Dressing Recipe
Here’s a nice little twist on traditional ranch dressing. I love the tartness the yogurt adds to it. It’s tempered down just enough by the mayonnaise and the different spices and herbs add just a little kick to it. One thing I like about homemade dressing recipes like this is that you can tweak them […]
Continue readingBaked Oregano Chicken
1/4 cup dry bread crumbs 2 tablespoons grated Parmesan cheese 1/4 teaspoon dried oregano leaves 1/8 teaspoon pepper 1/4 cup Dijon mustard 6 boneless skinless chicken breast halves (about 1 3/4) This recipe makes 4 servings. 1. Heat oven to 425°. Spray jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with cooking […]
Continue readingBaked Mostaccioli
1 cup onions chopped 1 tablespoon vegetable oil 2 1/2 tablespoons parsley dried flakes, crushed* 1 teaspoon garlic minced 1 28-ounce can tomatoes undrained 2 teaspoons oregano dried leaves, crushed* 1 teaspoon sugar 1/2 teaspoon basil leaves dried, crushed* 1 cup petite peas thawed 1 8-ounce package mostaccioli (about 2 1/4 cups) 3/4 pound ground […]
Continue readingBaked Custard Recipe
2-1/2 cups tap water 1 cup instant nonfat dry milk 3 medium eggs 1/3 cup sugar 1/4 teaspoon cinnamon or nutmeg 1/2 teaspoon vanilla 2 tablespoons melted margarine This is a delicious old-fashioned dessert that you don’t see very often any more. That’s a shame too because baked custard is one of those yummy comfort […]
Continue readingBaked Chicken in Honey Sauce
1/4 cup butter or margarine 1/4 cup honey 1/4 cup orange juice concentrate 2 tablespoons lemon juice 1 tablespoon mustard prepared 1 teaspoon salt 1 teaspoon curry powder 1 broiler-fryer chicken (3 to 4 lb.), cut up 1 tablespoon water cold 1 teaspoon cornstarch This recipe makes 6 servings. Preheat oven to 375 F. Melt […]
Continue readingBacon Gravy
We love biscuits and gravy around here. I make it from either sausage or bacon. Every once in a while I even go crazy and use a little of both. This recipe is pretty easy and it is good too. Great over biscuits for breakfast or lunch. But who am I kidding, we enjoy bacon […]
Continue readingBacon Cheeseburger Quiche
16 ounces lean ground beef (2 cups) 1 small onion, chopped 4 strips bacon, cooked and chopped in bits 3 eggs 1/2 cup mayonnaise 1/2 cup heavy cream 1 cup grated cheddar cheese 1/4 teaspoon garlic powder, to taste 1 teaspoon white peppers This recipe makes 9 servings. Brown ground beef in skillet with onion. […]
Continue readingB-52 Steak Sauce
6 ounces tomato paste 1/2 cup water 1/2 cup lemon juice 1/2 cup Worcestershire Sauce 1/2 cup apple cider vinegar 1/3 cup soy sauce 2 tablespoons yellow mustard 1 teaspoon garlic powder 3 tablespoons onion powder 1/2 cup sugar 1/4 teaspoon cinnamon 1/4 teaspoon cayenne pepper 1 teaspoon dry orange peel, or 2 tablespoons fresh […]
Continue readingAvocado Papaya Salad
4 ripe papayas 2 small avocados, diced 1/3 c cashews, coarsely chopped 1/4 c cilantro, chopped Juice of one lime 1 shallot, diced 1 c arugula, chopped Halve 2 of the papayas and discard seeds. Set aside. Peel the other 2 papayas and discard seeds. Cut into small chunks and place in a medium bowl. […]
Continue readingAunt Cora’s Orange Chicken Recipe
1 10 1/2-ounce can chicken broth condensed 1 tablespoon tomato paste 1 1/2 teaspoons orange rinds grated 2 cloves garlic minced 1 broiler-fryer chicken (3 1/2 lb.), cut up and skinned 2 zucchini small (7 inches each), thinly sliced 2 carrots medium, thinly sliced 1/4 cup orange juice concentrate 2 tablespoons cornstarch 2 tablespoons parsley […]
Continue readingApple Potato Curry Soup
3 tart apples (such as Gala or Mcintosh), cored 2 large russet potatoes 2 T olive oil or butter 1 T curry powder 2 t onion powder Cook potatoes in a 350 oven for 30 minutes. Add apples to oven and cook another 30 minutes or until all are very soft. Cool until you can […]
Continue readingPork Roasted with Spiced Apples
1 teaspoon salt 1 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 boneless pork loin roast (4-5 pounds) SPICED APPLES: 1/4 cup honey 1/2 cup water 1 tablespoon lemon juice 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 2 medium apples, peeled, cored and sliced Combine salt, […]
Continue readingAloha Pork Chops
* 4 boneless pork chops approx. 3/4″ thick * 1 tablespoon lemon pepper seasoning * 1 teaspoon olive oil * 2 tablespoons olive oil * 1 cup sweet and sour sauce * 1 20-ounce can pineapple chunks drained * 1/2 medium green pepper julienned * 1/2 cup red onions chopped * 6 cups cold cooked […]
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