2 cans crushed tomatoes 2 cans tomato puree 1 small can tomato paste 3 tbsp. olive oil 5 cloves garlic 1 lg. onion (chopped) 2 tbsp. fresh parsley (minced) 1/2 tsp. garlic powder 1/2 tsp. onion powder 1/2 tsp dried basil (minced) 1/2 tsp. Italian seasoning 1/2 tsp. salt 1/2 tsp. pepper Heat olive oil […]
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