I love Chinese takeout, but it doesn’t always fit the budget or my waistline. Whenever I get a hankering, I make this beef and broccoli recipe with frozen broccoli. Between the easy veggie and the stew meat, it’s easy to find the ingredients and the dish comes together quickly. Doesn’t that look delicious? Here’s the […]
Continue readingGrowing up in Germany, we didn’t eat sloppy joes. I remember the first time I had these yummy, but difficult to eat sandwiches. It was the first time my husband (then boyfriend) took me to meet his extended family. It was his aunt’s birthday and the whole family got together for a garden and pool […]
Continue readingWe love beef enchiladas around here. This is a great recipe that can easily be doubled. Use store-bought tortillas, or make a batch of these cornmeal tortillas. 1 pound ground beef 6 oz can tomato paste 2 cups warm tap water 1 cup shredded cheese 1 teaspoon EACH salt & onion powder 1-1/2 teaspoons chili […]
Continue readingBeef and broccoli stir fry was one of my favorite foods in college. I would head to the mall and grab a plate in the food court and eat it for 2 or 3 meals. Once I got married and had my own family, heading out for takeout wasn’t usually an option. I missed my […]
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