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Crockpot Split Pea Soup
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There’s nothing better than a good cup of split pea soup on a cold winter day. Now your soup can cook itself in the crockpot with this simple recipe.
- 2 C (or 1 lb bag) Split peas
- 6 pressed cloves garlic
- 1 grated onion
- 1 tsp salt
- 1/8 tsp pepper
- 1-2 lbs ham (cubed)
- 7 C water
Place all of the ingredients into the crockpot and cook on LOW for 8 hours.
Submitted by HBHW reader Karen H.
Here’s another wonderful crockpot soup recipe by Karen: Crockpot Bean Soup
Ready to learn more about crockpot cooking? Get my Crockpot Cooking Made Simple ebook today and find out how you can work this into your meal plan, how to choose a good crockpot and most importantly how to convert your favorite recipes to work in a slow cooker.
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Website & Graphics by ccd
Website & Graphics by ccd
Made this for dinner today, for dinner tomorrow, hubby came home and grabbed a bowl and said it was GREAT. I used garden fresh herbs for seasoning and bacon instead of ham, out of ham, thanks so much for sharing this!!! Oh, and hubby is not a soup/stew eater!!!