Stretching Ground Beef

Here is an easy way for your readers to get more for their money when purchasing ground beef.

This is for 4lbs. of ground beef.

Add 1 Cup of Seasoned or plain bread crumb to the ground beef
add 2-3 dashes of hot sauce,
2 raw eggs
1 teaspoon garlic powder
and if you like a south western flavor you can also add 1 teaspoon of cumin powder.

Mix all ingredients well.

Weigh out burger patties 5oz each wrap in plastic wrap, I find that press and seal are the best for freezing any meats because this product is air tight when properly sealed.

Put patties into freezer and thaw the amount that you want to cool for that day.

This is a great recipe for meatloaf as well just add a finely diced and green pepper to the mix. This is such a fantastic way to stretch your ground beef and and it saves you a lot of money.

B. Hicks

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