A few weeks ago you had a recipe for a Christmas pudding that was cooked in a crockpot. You could use either sultanas or mixed peel, I have somehow lost it and would really like to try it. Thank you for you help Disclosure: Some of the links below are affilate links, meaning, at no […]
Continue readingGood Afternoon – I’d like to share this very easy 2 Ingredient Italian Sub recipe! 4 large cube steaks 1 can spaghetti sauce I had 4 large cube steaks left from a ‘family pack’. Wondering how I could prepare these so they would be as tender as my crockpot version, I decided to place them […]
Continue reading4 pounds pork rolled loin roast, trimmed 1/4 cup unsweetened apple juice Salt & pepper to taste 3 tablespoons brown sugar 6 apples, quartered 1 teaspoon ginger, ground This recipe makes 8 servings. Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom […]
Continue readingDecember 29th, 2010 Editorial Hello again and welcome to another edition of the Hillbilly Housewife Newsletter. I want to take this opportunity to wish you a Happy New Year filled with wonderful moments with your family and friends, and all the best in 2011. Our Holiday Recipe Contest has come to a close and our […]
Continue readingDecember 8th, 2010 Editorial Hello again and welcome to another edition of the Hillbilly Housewife Newsletter. Our Holiday Recipe Contest has come to a close; thank you to all who entered their favorite holiday recipe. It’s very important at this time to make sure we have all the emails for participants in the contest. We […]
Continue reading1 shredded Cabbage Package of frozen spinach 4 carrots head of garlic smashed 2 tomatoes 1 cup of water Cracked Black Pepper Place all ingredients in slow cooker (crockpot) for 8 hours on LOW. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission […]
Continue readingDecember 1st, 2010 Editorial Hello again and welcome to another edition of the Hillbilly Housewife Newsletter. We had a busy Thanksgiving in our house and, as usual, cooked way too much food. We will be enjoying leftovers for weeks and probably months to come. If you celebrated Thanksgiving last week, I hope yours was just […]
Continue readingNovember 24th, 2010 Editorial Hello again and welcome to another edition of the Hillbilly Housewife Newsletter. Before we get to the meat of the newsletter, I just want to take one moment to say how thankful I am to all of you; my readers, my friends. Hillbilly Housewife has become a wonderfully busy community of […]
Continue reading1 can stew 1 can stewed tomatoes (run a sharp knife through the tomatoes in the can to cut quickly) 1 can chili (any variety – beans,no beans, hot, etc) 1 can mixed vegetables 1/3 envelope stew seasoning Mix all ingredients in a crockpot and heat on High 4-6 hrs or Low 6-8 hrs. Change […]
Continue readingMy friend Angie from Sizzlin’ Circuits invented this easy shepherd pie recipe during the summer when it was too hot to bake it as usual in the oven. Instead she put everything in her crockpot and it turned out great – you’ll enjoy watching the whole family at dinner. Easy Shepherd Pie Recipe For The […]
Continue readingThis is my families tried and true holiday bean recipe, although each of us has their own twist on it. I like mine with a little more bite and my sisters like theirs sweeter. Mama likes fewer wieners and more onion. It is very versatile and is just as good cold as hot. This recipe […]
Continue readingYou gave a recipe for cooked wheat in the crockpot and said you could include it in meatloaf. Do you have a recipe for meatloaf with cooked wheat? Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make […]
Continue readingThis may not be the proper place to post this, but I’ll submit it anyway. One winter, we lived mostly off a road-killed moose, and desperate for yet another way to cook it, I came up with this recipe. It works with any type of game, as well as with tough cuts of beef. My […]
Continue readingI thought it would be fun to have a little contest here at HillbillyHousewife.com – One of my favorite parts of the site is that we all exchange our best recipes. With the major “food” holidays including Thanksgiving and Christmas coming up, a Holiday Recipe contest is in order. What I would like you to […]
Continue readingOctober 27th, 2010 Editorial Hello again and welcome to another edition of the Hillbilly Housewife Newsletter. I know many of us are feeling the pinch of a slow economy. Our income is getting stretched thinner and thinner as we try to make ends meet. One of my friends, Jill Cooper, knows about getting the most […]
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