Pork Chops and Apples

Makes 6 servings

• 6 pork chops
• 4 apples peeled, cored and sliced
• 1/4 cup brown sugar
• 1/2 teaspoon cinnamon
• 2 tablespoons butter

1.  Heat oven to 350 degrees.  Brown Pork Chops on the Stove Top

2.  Place apple slices in a greased 9×13 pan.  Sprinkle with brown sugar and cinnamon and dot with butter.

3.  Top with Pork Chops.  Cover and bake 1 hour.  (if you have think pork chops they will be done sooner and if you have really thick chops you might have to cook slightly longer)