Pork Chops and Apples
Makes 6 servings
- 6 pork chops
- 4 apples peeled, cored and sliced
- 1/4 cup brown sugar
- 1/2 teaspoon cinnamon
- 2 tablespoons butter
1. Heat oven to 350 degrees. Brown Pork Chops on the Stove Top
2. Place apple slices in a greased 9×13 pan. Sprinkle with brown sugar and cinnamon and dot with butter.
3. Top with Pork Chops. Cover and bake 1 hour. (if you have think pork chops they will be done sooner and if you have really thick chops you might have to cook slightly longer)
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