Homemade Pizza Bread

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We’ve had pizza bread for dinner around here for as long as I can remember. We’ve made it with toast, English Muffins, tortilla pizza etc. My  personal favorite though is French Bread Pizza. My friend Christine – The Menu Mom was kind enough to share this recipe with us.

French Bread Pizza
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
  • 1 loaf French bread
  • 1/2 C pizza sauce
  • 1-2 C shredded mozzarella cheese
  • favorite pizza toppings
  • Olive oil
Instructions
  1. Preheat oven to 400 degrees. Slice a loaf of French bread in half, and arrange the halves on a cookie sheet. Brush a small amount of olive oil on each half of bread, and bake for 4-5 minutes until lightly golden.
  2. Spread 1/4 C of pizza sauce on each half of the bread, and sprinkle each half with 1/4-1/2 C mozzarella. Arrange your favorite pizza toppings on top of the cheese. Top with remaining mozzarella.
  3. Bake for 8-10 minutes until cheese is melted and bubbly.

 

For the pizza bread below I used some leftover spaghetti meat sauce and sliced up some roma tomatoes. These are great for using up left overs.

French bread pizza with hamburger pepperoni tomato and melted cheese

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