Homemade Cranberry Sauce Recipes

Here are two of my favorite homemade cranberry sauce recipes. Enjoy!

Homemade Cranberry Sauce

  • 1 cup water
  • 1/2 lb. fresh cranberries
  • 1 3/4 cups sugar
  • 1/2 tsp. grated orange rind

Place sugar in water and bring to a boil.Stir until the sugar is completely dissolved.This usually takes about 5 minutes.

Wash cranberries well and place them into the boiling water. Then reduce the heat to a simmer and toss in orange rind.

Let simmer for 20 minutes then cool.

Low Sugar Cranberry Orange Sauce:

  • 1/4 c. brown sugar
  • 2 tbsp. cornstarch
  • 1/8 tsp. salt; optional
  • 1 c. unsweetened orange juice
  • 1 c. cranberry juice

Heat brown sugar, orange juice, cranberry juice and salt until sugar has melted. Then add the cornstarch. Cook on low heat for 5 minutes.

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