Festive Hot Punch

This is simmered and served from a slow cooker, freeing up a burner on the stove.

  • 2 cups sugar
  • 2 cups water
  • 2 quarts cranberry juice cocktail
  • 2 cups orange juice
  • 6 sticks cinnamon
  • 3 Tbsp lemon juice
  • 2 cups water

Boil sugar and water until clear. Add remaining ingredients, transfer to slow cooker to keep warm. Float lemon slices on top.

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