- Home
- Beef, Pork, Ham and Lamb Recipes
Savory Pork Chops and Rice
Makes 6 servings 1 1/2 teaspoons garlic salt 1/4 teaspoon black pepper 6 pork chops (about 3/4 inch thick), trimmed 2 tablespoons vegetable oil 1 1/2 cups onions chopped 1 1/4 cups quick cooking brown rice raw 1 cup celery sliced 2 teaspoons poultry seasoning 1 1/4 cups water 1/2 cup white wine (or chicken […]
Continue readingPeppered Pork Pitas with Garlic Sauce
Makes 8 servings GARLIC SAUCE 1/3 cup mayonnaise or salad dressing 2 tablespoons milk 2 garlic cloves, minced PORK PITAS 1 pound boneless pork loin chops, cut into thin strips 1 tablespoon olive or vegetable oil 1 teaspoon coarse ground black pepper 1 (7-ounce) jar roasted red bell peppers, drained, sliced 4 (6-inch) pita bread, […]
Continue readingSloppy Joes
Makes 6 servings 1 pound lean ground beef 1/2 cup chopped green bell peppers or celery 1/2 cup chopped onions 1 tablespoon brown sugar 1 teaspoon dry mustard 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 cup ketchup 1 tablespoon vinegar 1 tablespoon Worcestershire sauce 1 (8-ounce) can tomato sauce 6 sandwich buns , split 1. In […]
Continue readingShredded Pork Tacos
Makes 12 servings SHREDDED PORK 1 1/2 pounds boneless pork roast 1 cup chopped onions 1 (16-ounce) can whole tomatoes, undrained, cut up 2 to 3 jalapeno chilies, seeded, chopped 1 ancho chili, cut into pieces 1/2 teaspoon salt 1/4 teaspoon pepper Water TACOS 12 crisp corn taco shells 1 cup shredded lettuce 4 ounces […]
Continue readingBarbecued Beef Sandwiches
Makes 10 servings 3 pounds beef rump roast, trimmed 1 tablespoon beef bouillon 3 tablespoons flour 1 1/2 teaspoons chili powder 15 ounces tomato sauce 1 clove garlic, chopped fine 1/2 cup onions, chopped 1 teaspoon dry mustard 1/3 cup brown sugar, packed 10 hamburger buns 2 tablespoons lemon juice Rub flour into roast. Place […]
Continue readingLime Marinated Pork with Citrus Salsa
Makes 6 servings SALSA 1/2 cup chopped fresh oranges sections 1/2 cup chopped green bell peppers 1/4 cup sliced onions 1 medium tomato, seeded, chopped 1/2 red jalapeno chiles, finely chopped 1 tablespoon chopped fresh mint leaves 1 teaspoon grated lime rinds PORK 2 tablespoons lime juice 2 teaspoons olive or vegetable oil 4 garlic […]
Continue readingLemon Pepper Steak
Makes 4 servings 4 T-bone or New York strip beef steaks (1 inch thick) Lemon pepper seasoning to taste Sprinkle steaks with lemon pepper. Broil in a preheated broiler 3-4 in. from the heat for 5-7 minutes per side or until the steaks reach desired doneness. Disclosure: Some of the links below are affilate links, […]
Continue readingPork Roast and Vegetables with Brown Gravy
Makes 8 servings 1 (2-pound) boneless pork loin roast 1 small onion, thinly sliced 2 teaspoons dried parsley flakes 1/2 teaspoon dried marjoram leaves 1/2 teaspoon dried rosemary leaves 1/4 teaspoon crushed red pepper flakes 1 (14 1/2-ounce) can ready-to-serve beef broth 1/8 teaspoon pepper 1 bay leaf 1 pound fresh baby carrots 8 small […]
Continue readingShepherd’s Pie
2 lb potatoes, peeled and cubed 1/3 cup buttermilk 1 lb ground beef or lamb 3 cups frozen vegetables (like onions, carrots and cauliflower) dash of garlic powder 1 can (8oz) chopped tomatoes 1 cup frozen peas 2 tsp Worcestershire sauce salt and pepper to taste 1tsp cornstarch 1/4 cup apple juice Boil the potatoes […]
Continue readingHam with Pineapple Sauce
4 slices fully cooked ham (1/2 inch thick) 2 tablespoons butter or margarine 1 (8-ounce) can crushed pineapple, undrained 1/2 cup raisins 1/4 cup packed brown sugar 2 tablespoons prepared mustard Dash ground cloves In a skillet, sauté ham slices in butter until warmed. Meanwhile, in a saucepan, combine all of the remaining ingredients; simmer […]
Continue readingBarbecued Spareribs
Makes 4 servings 4 pounds pork spareribs, cut into serving-size pieces 1 medium onion, quartered 2 teaspoons salt 1/4 teaspoon pepper SAUCE: 1/2 cup cider vinegar 1/2 cup packed brown sugar 1/2 cup ketchup 1/4 cup chili sauce 1/4 cup Worcestershire sauce 2 tablespoons chopped onions 1 tablespoon lemon juice 1/2 teaspoon ground mustard 1 […]
Continue readingBarbecued Pork Sandwiches
Makes 16 servings 1 pork shoulder roast (about 5 pounds), trimmed and cut into 1-inch cubes 2 medium onions, coarsely chopped 2 tablespoons chili powder 1/2 teaspoon salt, optional 1-1/2 cups water 1 cup ketchup 1/4 cup vinegar Hamburger rolls, split In a Dutch oven, combine meat, onions, chili powder, salt if desired, water, ketchup […]
Continue readingHam and Cheese Calzones
Makes 8 servings 2 (10-ounce) packages refrigerated pizza crust 1 cup ricotta cheese 4 to 6 ounces sliced pepperoni 2 cups diced fully cooked ham 2 cups (8 ounces) shredded mozzarella cheese Shredded Parmesan cheese, optional Dried basil, optional Meatless spaghetti sauce, warmed 1. Unroll one pizza crust, stretching gently to make a 14-in. x […]
Continue readingPork Chops and Apples
Makes 6 servings 6 pork chops 4 apples peeled, cored and sliced 1/4 cup brown sugar 1/2 teaspoon cinnamon 2 tablespoons butter 1. Heat oven to 350 degrees. Brown Pork Chops on the Stove Top 2. Place apple slices in a greased 9×13 pan. Sprinkle with brown sugar and cinnamon and dot with butter. 3. […]
Continue readingTexas Chili Con Carne
Makes 6 servings 2 pounds beef chuck pot roast trimmed of fat and cut in 1/2 -inch cubes 1/2 to 1 pound ground pork 2 onions large, coarsely chopped 1 green bell pepper large, coarsely chopped 4 garlic large, minced 2 tablespoons vegetable oil 2 16-ounce cans tomatoes whole 1 cup water 1/3 cup chili […]
Continue reading