Broccoli And Apple Salad

Best made 1 day ahead of time and allowed to meld together in a covered bowl in fridge overnight.

  • 1 head broccoli cut into floweretts
  • 6 red delicious apples
  • 1 to 2 carrots sliced
  • ½ cup walnuts or pecans
  • ½ cup shredded coconut
  • ¼ cup raisins or dried cranberries
  • (optional) ½ cup seedless grapes (I use them with the cranberries)
  • ¼ t nutmeg + ½ t cinnamon or 1 t pumpkin pie spice

Mix ingredients and sprinkle with seasonings


  • ¼ to ½ cup mayonnaise
  • ¼ to ½ cup cool whip

Mix mayo and cool whip to taste and equal to ¾ cup. Toss with salad ingredients.

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