Barbecued Turkey Bake

Makes 6 servings

  • 1 1/2 cups cut-up cooked turkeys
  • 1/3 cup chili sauce
  • 2 tablespoons honey
  • 1 teaspoon soy sauce
  • 1/4 teaspoon red pepper sauce
  • 1 small onion, sliced and separated into rings
  • 1 1/2 cups Original Bisquick®
  • 1/3 cup cold water
  • 1 cup shredded mozzarella cheese (4 ounces)

1. Heat oven to 375°. Mix turkey, chili sauce, honey, soy sauce, pepper sauce and onion; set aside.

2. Mix Bisquick and cold water until dough forms; beat 20 strokes. Roll or pat dough into 12 x 6-inch rectangle on ungreased cookie sheet; pinch edge to form 1/2-inch rim. Spoon turkey mixture onto dough.

3. Bake 25 minutes or until edge of crust is light brown. Sprinkle with cheese. Bake about 5 minutes or until cheese is melted. HIGH ALTITUDE (3500 to 6500 feet): Heat oven to 400°.

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