Almond Joy Cake
A delicious cake that tastes just like the popular candy bar? I have got to try this Almond Joy cake.
Almond Joy Cake Recipe
- 1 pkg. Chocolate cake mix with pudding
- 1 lg. can evaporated milk
- 2 ½ cups sugar (total-divided)
- 26 large marshmallows
- 1 -14 oz package coconut
- ½ cup (1 stick) margarine/butter
- 1 -12 oz. pkg chocolate chips
- 1 – 3 ½ oz. pkg silvered almonds (toasted)
Bake chocolate cake according to directions for 13 x 9″ pan.
While cake is baking, heat 1 cup evaporated milk, 1 cup sugar, marshmallows and coconut in a medium saucepan until melted. Pour over hot cake.
In a medium saucepan, melt margarine, then add remaining 1 ½ cups sugar, and ½ cup evaporated milk. Bring to a boil, add chocolate chips and stir until melted. Pour mixture over the cake and top with almonds.
I substituted coconut milk for the evaporated milk.
The Hillbilly Housewife Recommends – Dining On A Dime
The Dining On A Dime Cookbook is packed with over 1,200 money saving recipes and tips, kids tips and snack ideas, gift baskets, menus, food storage directions, Cleaning Cents and Pretty for Pennies. The recipes are easy to cook with ingredients that you probably already have in your pantry. To make shopping easy and economical, it also includes a pantry list and a shopping list.
Order your copy today at http://www.hillbillyhousewife.com/dime
To support the blog, check out the HBHW eBooks available on Amazon. Thank you!
Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.