A Different Green Bean Casserole

1 lb frozen french cut green beans
1 can cream of celery soup or 10 oz of the homemade equivelant.
1 cup slivered toasted almonds

Mix green beans with 1/2 cup almonds and the cream of celery soup and place in a greased casserole dish. Top with remaining almonds and bake at 350 degrees 25-30 minutes.

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