Microwave Peanut Brittle Recipe

  • 1 C sugar
  • 1 C salted peanuts
  • ½ C light karo syrup
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda

Put sugar & syrup in a 2 qt glass microwaveable bowl, stir. Microwave on high 5 minutes.

Remove & stir in peanuts. Microwave on high for 1½ minutes, remove & stir.

Microwave for another 1½ minutes. Remove & add butter, vanilla & baking soda, stir

until foamy. Pure onto buttered cookie sheet and spread out the best you can. After

cooled, break into pieces, store in air tight container.

I use glass jars to put the brittle in, trim the top with fabric and secure a ribbon around the jar top.

By HBHW reader B. A. Z.

From The Hillbilly Housewife: Freezer Cooking Made Simple
Are you still eating out, ordering pizza or stopping at the Drive-Thru window on your way home to get dinner? Let me show you how simple it is to put delicious, homecooked meals on the dinner table in less time than it takes you to order takeout. It's healthier and a lot less expensive and best of all, it won't take much time at all to prepare these homemade freezer meals.
Order your copy of Freezer Cooking Made Simple Today!

Speak Your Mind

*