We make our own bread, but we are having trouble slicing it thinly enough to use to make sandwiches. The bread likes to slice in 1 inch portions, which is about 150 carbs a slice, way more than my diet can allow. Any ideas?
The Homemaker’s Hutch Magazine
February is Hearth Health month and of course there’s Valentine’s Day. We also wanted to continue with our yearly theme of taking care of ourselves and our healthy. Taking a healthy heart as a starting point, we took a broader look at it and don’t just have a cute Valentine’s Day edition for you. Instead you’ll find informative articles, fun ideas and yummy recipes to make your heart, home and soul happy.
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