Ham and Scalloped Potatoes

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Makes 6 servings

6-8 slices ham
8-10 medium potatoes thinly sliced
1 onion thinly sliced (optional)
Salt to taste
Pepper to taste
1 cup shredded cheddar cheese (or American Cheese)
1 10 3/4-ounce can cream of celery soup
Paprika

Put half of ham, potatoes, and onions in slow cooker. Sprinkle with salt, pepper, and cheese. Repeat Layers

Spoon soup over top. Sprinkle with Paprika

Cover. Cook on low 8-10 hours, or high 4 hours.

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