Here’s a very simple peanut butter cookie recipe. Fun to make with the kids around the holidays.
- 1 cup peanut butter
- 1/2 cup sugar
- 1 egg
Mix ingredients together. roll into 24 balls and place on ungreased cookie sheets. press down with a fork. Bake at 325 degrees for 15 minutes. cool on wire rack.



There’s no flour in the recipe? Just want to make sure that was correct.
Does sound like a very easy peanut butter cookie recipe and I always have those ingredients in the kitchen.
I’ve made this cookie recipe many times. There is no flour and they turn out delicious! I also roll the balls in sugar before I press down with the fork. I think I’ll make some tonight!
We make these too! Another variation is to place a chocolate kiss on top right after they come out of the oven. Delicious! and yes, there is not any flour in this recipe.
I made these peanut butter cookies, with Crunchy Peanut butter. They are a bit crumbly, but very tasty!
Has anyone tried these with splenda? I’d like to find a more diabetic friendly recipe for christmas.
i have made these cookies for years only my recpe was 1 cup of sugar it is nice to know i can use half the sugar thanks. my recipe also called for them to be rolled in sugar before cooking but i don’t always do that my recipe wa s called “just like reese cups”
i am not sure if splenda would work the same but it is cheao and easy so i would try it.
I have seen one recipe with splenda from Paul Deen..you can find it on her site or FoodNetwork site..