Crockpot French Onion Soup
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- 3 large onions, thinly sliced
- ¼ cup butter
- 4 cups beef broth
- 1 t. Worcestershire
- ¼ t. salt
- 4-5 slices French bread, toasted
- ¼ cup Parmesan cheese
In slow cooker, combine onions and butter, broth, Worcestershire and salt. Cover and cook on HIGH 4-6 hours. Pour hot soup into bowls and top w/ bread and sprinkle w/ cheese.
Submitted by HBHW reader Susan S.
If you love crockpot recipes as much as I do, I’m sure you’ll also like this crockpot beef vegetable soup.

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