You are here: Home / Recipes / Holiday Recipes / Asparagus Casserole Recipe

Asparagus Casserole Recipe

  • 2 cups cracker crumbs
  • 2 cups (8 oz.) shredded cheddar cheese
  • 1 (15 oz.) can asparagus tips
  • 1 (10 oz) can mushroom soup
  • 1/2 cup (1 stick)margarine, melted

Preheat oven to 350 degrees.

Combine cracker crumbs & cheese in a medium bowl & mix well. Drain the asparagus, reserving 1 cup liquid. Combine the reserved liquid & the soup in a large bowl & mix well.

Layer 1/3 of the cracker mixture, 1/2 of the asparagus & 1/2 the soup mixture in a greased 2 qt. casserole. Repeat the layers & top with remaining cracker mixture. Drizzle with margarine. Bake for 25 min. our until golden brown.

Submitted by HBHW reader Jalynn

Be Sociable, Share!
From The Hillbilly Housewife: Freezer Cooking Made Simple
Are you still eating out, ordering pizza or stopping at the Drive-Thru window on your way home to get dinner? Let me show you how simple it is to put delicious, homecooked meals on the dinner table in less time than it takes you to order takeout. It's healthier and a lot less expensive and best of all, it won't take much time at all to prepare these homemade freezer meals.
Order your copy of Freezer Cooking Made Simple Today!
Filed Under: Holiday Recipes Tagged With: ,

Speak Your Mind

*