|
|
MOST POPULAR RECIPES: |
|
|
|
And having food and raiment let us be
therewith content.
-1 Timothy 6:8
|
|
|
Tuna Cheese Puff |
|
Click to Print This Recipe |
|
|
- 8 slices white bread firm or whole
wheat bread (homemade is fine)
- 1 6 1/2-ounce can tuna drained and
flaked
- 4 slices cheddar cheese process or
American cheese
- 2 tablespoons margarine softened
- 1/2 teaspoon dry mustard
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper freshly
ground
- 1/2 teaspoon paprika
- 1 tablespoon parsley minced
- 2 eggs lightly beaten
- 1 cup milk
Grease an 8-inch square baking dish. Place 4
bread slices in bottom of dish; layer tuna
over bread. Cover with cheese. Spread both
sides of remaining bread slices with
margarine; place over cheese. Combine
remaining ingredients; pour over bread
slices. Let stand at least 15 minutes. Bake
in a preheated 350° F oven for 45 to 50
minutes. Cut into squares.
|
|
|
|
|
|
