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Catalina French Dressing

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  • 2/3 cup ketchup
  • 1/4 cup oil
  • 1/4 cup vinegar 
  • 1/4 cup brown sugar
  • 1/2 teaspoon salt
  • 1 teaspoon wet mustard
  • 1 teaspoon onion powder

Take out a medium sized bowl and a whisk, or you can make this in a blender. Measure the ketchup, oil and vinegar into the bowl. Whisk very well, to blend in the oil completely. Add the sugar, salt mustard and onion powder. Whisk again, until it is thick, glossy and smooth. Or to make it in a blender just measure everything into the blender and whirl it until it is smooth. Store in a pint size canning jar. Makes about 1 1/3 cups. This stuff tastes so good, you will be amazed. Children are especially fond of this one.

Freezer Cooking

 
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