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And having food and raiment let us be therewith content.

-1 Timothy 6:8

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Tuna Noodle Casserole

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  • 1 package Tuna Helper
  • 2 1/2 cups boiling water
  • 1/4 cup milk
  • 1 can (6 ounces) tuna, drained
  • 4 medium green onions, finely chopped (1/4 cup)
  • 1 (10-ounce) bag frozen green peas, rinsed and drained
  • 1 (10 3/4-ounce) can condensed cream of mushroom soup
  • 1 cup crushed sour cream -and-chive potato chips of tiny fish-shaped crackers

This recipe makes 5 servings.

Heat oven to 425.

Mix uncooked Pasta and Sauce Mix from dinner mix and remaining ingredients except potato chips in ungreased 2-quart round casserole.

Cover and bake 30 minutes. Stir; sprinkle with potato chips. Bake uncovered 5 minutes longer. Let stand 5 minutes before serving.

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