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Ravioli Sausage Lasagna

Makes 8 servings 1 1/4 pounds bulk sweet Italian sausages (or use hamburger or ground turkey) 1 (26-ounce) jar tomato sauce (any variety) 1 25-ounce bag to 27 1/2 ounce frozen cheese-filled ravioli pasta 2 1/2 cups shredded mozzarella cheese (10 ounces) 2 tablespoons grated Parmesan cheese 1. Heat oven to 350°. Cook sausage in […]

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