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Oven Pork Chops

Makes 8 servings 8 pork chops, 1-inch thick, loin pork chops may also be used 2 tablespoons vegetable oil 1 tablespoon flour 1/4 cup dried minced onion 2 tablespoons beef bouillon granules 1/2 teaspoon onion powder 1 1/4 cups water boiling 1 cup sour cream dairy Preheat oven to 325 degrees F. Brown chops in […]

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