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Chili Cornbread Casserole

Makes 6 servings Cornbread: 1 cup flour 1 cup cornmeal 2 tablespoons sugar 4 teaspoons baking powder 1 teaspoon salt 1 cup milk 1/4 cup vegetable oil 1 egg – slightly beaten 1 16-ounce can chili beans 1 pound ground beef – browned 1 cup cheddar cheese – shredded Preheat the oven to 425°F.  Grease […]

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