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Chicken Cilantro Enchilada

Makes 6 servings 2 chicken breasts whole, about 2 pounds 2 cups water 1 onion sliced 1 clove garlic minced 2 to 3 sprigs cilantro of fresh or parsley 1 1/3 cups chicken broth 2 10-ounce cans mild enchilada sauce 4 cups Monterey jack cheese coarsely grated 8 green onions thinly sliced 2 tablespoons cilantro […]

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