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Fried Rice Blend
The most important thing about this recipe is the rice blend. Because white rice isn’t very nutritious and brown rice can be a little chewy I use the best of both worlds. Make a rice blend using 2 cups of white rice, 1 cup of brown rice, 1 cup of whole wheat and 1/4 cup […]
Continue readingHomemade Stuffing
There are as many stuffing or (as we call it down here in the south) dressing recipes out there as there are cooks. Here’s one I like that’s based on bread. Most of the time, I end up making cornbread dressing, but this particular homemade stuffing made with bread is very good as well. You […]
Continue readingMoist Zucchini Bread Recipe
This sweet bread makes for a wonderful breakfast or even a quick snack in the afternoon. I hope you give this moist zucchini bread recipe a try this summer. The finished product also makes a nice hostess gift, or make it for a bake sale. You can even freeze the baked bread and then thaw […]
Continue readingMormon Muffin Recipe
Muffin mix must sit in the refrigerator over night before baking. Muffin mix will last one week, covered and refrigerated. Yields 3 dozen muffins Ingredients 2 cups boiling water 5 tsp baking soda 1 cup shortening 2 cups sugar 4 large eggs 1 Quart Buttermilk 5 cups flour 1 tsp salt 4 cups all bran […]
Continue readingAnytime Corn Fritters
1 1/2 cups of cream style corn 1 cup half-and-half 2 eggs, beaten with a fork 1 1/2 cups of flour 1 1/2 tablespoon baking powder dash salt dash black pepper oil for frying In a large bowl, pour the cream style corn, liquid and all. Then mix in the half-and-half and the beaten egg. […]
Continue readingSummer Celebration Corn Fritters
12 ears of corn (not real tender or white corn, or white/yellow blend) 2 eggs 1/2 cup flour 1/2 tsp. baking powder 1/4 tsp salt (more or less to taste) pinch black pepper if desired oil for frying Husk your corn and remove all the silk. Then cut kernels off the corn cobs into a […]
Continue readingGood Ol’ Dumplin’s
1c.flour, 2t. baking powder pinch of salt,1 egg (beaten) 1/2c milk. Sift your flour, baking powder,salt.Add your milk and egg,stir down good, drop by spoonfuls over mixture. Put these over boiling gravy or whatever your making, If you do leave covered for 20 min. Disclosure: Some of the links below are affilate links, meaning, at […]
Continue readingPlum Bread Recipe
2 cups sugar 1 cup oil 3 eggs 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1/2 cup raisins (optional) 1/2 cup chopped nuts (optional) 2 small jars baby fruit…(plums, apricots or peaches) 2 cups flour ~ all purpose~ (If using self rising flour omit the following ingredients) 2 3/4 teaspoon baking powder 3/4 teaspoon […]
Continue readingSpoon Bread Recipe
2 c. corn meal 2 c. boiling water 3 large Tbsp. butter, melted 1 tsp. salt 14 oz. can sweetened condensed milk 3 eggs Sift meal three times, dissolve in boiling water, mix until smooth and free of lumps. Add melted butter and salt. Thin with milk. Separate eggs; beat whites until light; add the […]
Continue readingCornbread Stuffing Recipe
Cornbread, stale and torn into chunks (the equivalent to a 9 X 13 pans worth) 2 cups of turkey or chicken broth 2 stalks celery, chopped finely 1/2 onion 3 carrots, chopped finely1/2 pound sausage, crumbled (can be leftover breakfast sausage, I like Sausage with Sage) 1/4 cup butter or margarine Saute the celery, carrots […]
Continue readingFrugal Pork “Fried” Rice
This recipe came from having a bare cupboard. I threw it together and it tastes amazing and makes a lot of food for 7 people. 4 pork chops diced into 1/4″ pieces $1.79 2 cans french -style green beans $.98 3 cups rice (yields about 6 cups)$1.00 3-6 eggs scrambled $.59 Soy sauce to taste […]
Continue readingRaw Oat Smoothie
A natural doctor gave me this recipe. I added a few things. Raw Oat Smoothie 1/2 c. of raw oats 1 frozen banana 1 cup of milk 1/4 cup of yogurt 1/4-1/2 c. of frozen blueberries Blend oats, milk, and yogurt for about 2-3 minutes, add banana and blueberries, blend till combined. Variations- use 1 […]
Continue readingAlmost Rice A Roni
A mom with a lot of mouths to feed and not much money,I created a few trick. My favorite is ALMOST RICE A RONI. My family loves the stuff. I could buy 1 box but needed more. ALMOST RICE A RONI 1 BOX OF YOUR favorite flavor Rice A Roni 1 additional cup rice or […]
Continue readingCorn Casserole
This is a real “hit” at potlucks and so easy to make. 1 can whole corn 1 can cream corn 2 eggs 1 box Jiffy cornbread mix 1/4 cup sugar (or any other sweetener you prefer) Mix all together in a bowl and pour into a buttered 9 x 13 glass dish Bake at 350 […]
Continue readingCinna-Sticks for Pizza Night
I go to Aldi and get $1.99 pizza for “Pizza Night” at our house but the family misses having those horribly expensive “cinna-sticks” that you can get at Pizza Hut, Dominoes, etc. so I do this and it’s a hit: I buy a can or two of generic cinnamon rolls (generic refrigerated cans) at Aldi […]
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