4 egg yolks
1/2 c. sugar
dash of salt
Mix together in double boiler
2 cups milk, gradually add scalded milk, stirring to blend, cook over boiling water until mixture coats a spoon.
add 1 1/2 tsp vanilla and chill in frig.
1 cup evaporated milk, chill to icy stage in freezer and whip with mixer. Add to ice cream mixture and freeze in freezing tray 3-4 hours or use ice cream maker as directed.
Vanilla Ice Cream
From The Hillbilly Housewife: Freezer Cooking Made Simple
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Are you still eating out, ordering pizza or stopping at the Drive-Thru window on your way home to get dinner? Let me show you how simple it is to put delicious, homecooked meals on the dinner table in less time than it takes you to order takeout. It's healthier and a lot less expensive and best of all, it won't take much time at all to prepare these homemade freezer meals. Order your copy of Freezer Cooking Made Simple Today!
This recipe seems to be easy and simple to prepare. I will try it soon. Another way to spruce up plain vanilla ice cream is to make a Purple Cow.
Just add half a cup of 100% grape juice to one cup vanilla ice cream. This is one way to get the picky little ones to have a serving of juice, and one way to get me to eat vanilla ice cream (chocolate being my favorite)(lol). Anyway, give a Purple Cow a try, they are very tasty and refreshing on a hot summer day.