Makes 6 servings 2 pounds beef chuck pot roast trimmed of fat and cut in 1/2 -inch cubes 1/2 to 1 pound ground pork 2 onions large, coarsely chopped 1 green bell pepper large, coarsely chopped 4 garlic large, minced 2 tablespoons vegetable oil 2 16-ounce cans tomatoes whole 1 cup water 1/3 cup chili […]
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