Red-Hots Apple Sauce in the Crockpot

10-12 apples, peeled, cored & chopped 1 cup red hots 1  cup water Combine in crockpot. Cover and cook on low 7-8 hours or HIGH 4 hours. Serve warm or chilled. Submitted by HBHW reader Susan S. If red hots aren’t your thing, but you love crockpot recipes, try this chunky crockpot apple sauce instead. […]