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Crockpot Turkey Frame Soup
1 carcass (frame of turkey), wings, bones, skin and everything from your leftover cooked turkey 3 stalks celery complete with leaves 1 medium yellow onion 2 bay leaves 1/2 teaspoon basil 1/2 teaspoon marjoram 5 black peppercorns Remove all the good meat from the carcass, wrap well and set aside in the refrigerator. Then, break […]
Continue readingBaking Pan Turkey Cabbage Pie
2 containers (8 oz sizes) refrigerator crescent rolls 4 cups diced cooked turkey (use up your leftovers) 1/2 cup finely chopped onion 1/2 cup finely chopped celery 1/2 cup finely chopped carrots 1 clove garlic, minced fine 1 bag shredded coleslaw cabbage (use the tri-color blend) 1 can (10 oz size) condensed cream of mushroom […]
Continue readingEasiest Use-It-Up Turkey Pot Pie
Here’s a simple way to use up a lot of leftovers after a big holiday turkey dinner. 2 cups diced cooked turkey 2 cups any mixed cooked vegetables 1 cup gravy (a bit more or less as you like) 2 pie crusts Preheat the oven to 375 degrees. In large bowl mix together the turkey, […]
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