Do you use sweetened condensed milk? I use it here and there for baking and every once in a while I have in my coffee. For years I bought the canned version. Then I figured out how simple it was to make at home. I have to warn you, it takes a little bit of […]
Continue readingDo you remember watching the first few ads for air freshener spray like Febreze? I remember seeing them and think that it’ll never catch on and it certainly wasn’t something I would ever use. Boy was I wrong. I bought my first bottle a few months after we got our cat to get rid of […]
Continue readingThe key to a truly amazing pasta dish is a good marinara sauce. While there are plenty of good store-bought options out there that will do in a pinch, a homemade tomato sauce makes a huge difference. Making your own pasta sauce is a lot easier than you may think. My frugal shortcut is to […]
Continue readingHomemade croutons are a great way to use up leftover bread. If you don’t like to make sandwiches out of the heels of your bread, toss them in the freezer and when you have about 10 slices, thaw them on the counter and get started making croutons. This also works out really well when you […]
Continue readingIt’s November and time to start thinking about Christmas gifts. One of my favorite type of gift to give is something handmade. There’s just something special and meaningful about a gift you make yourself. I’m a knitter and just recently started doing a little bit of sewing as well. I love to craft, cook and bake, so handmade […]
Continue readingI started knitting up these little coffee cup cozies as a way to use up yarn leftover from sock knitting projects. They make cute little gifts and stocking stuffers. I love using them year around for both hot and cold drinks and they are much nicer to hold and look at than the cardboard sleeves […]
Continue readingIf you’ve been following this blog for a while, you know I love all things pumpkin… particularly in the fall. As soon as the temperatures start to drop I’m ready for pumpkin soup, pie, pumpkin spice lattes and the likes. We also make pancakes quite often. My husband and I take turns making up […]
Continue readingI am looking for a homemade POWDERED (french vanilla ) coffee creamer. Thank you, Pamela From The Hillbilly Housewife I like the idea of a keeping a powdered coffee creamer around and started with a base of dry milk. I looked at some recipes online and played around with some basic ingredients. Here’s what I […]
Continue readingOne of the easiest things to start making yourself is salad dressings. They don’t use a lot of ingredients and all you have to do is blend them together and pour them over your salad. There’s been a lot of talk about how bad processed food is for us, but sometimes it’s hard to find […]
Continue readingWe love beef enchiladas around here. This is a great recipe that can easily be doubled. Use store-bought tortillas, or make a batch of these cornmeal tortillas. 1 pound ground beef 6 oz can tomato paste 2 cups warm tap water 1 cup shredded cheese 1 teaspoon EACH salt & onion powder 1-1/2 teaspoons chili […]
Continue readingI am looking to make homemade powdered cream soups to keep in my pantry. I live away from town and do not drive. Please help. Thanks. Tonya From the Hillbilly Housewife Hi Tonya, that’s a great request. It’s nice to have a mix or simple ingredients on hand to make a cup of soup. […]
Continue readingI was getting ready to make a batch of biscuits last night to go with the Chicken Chili I had cooking in the slow cooker. I thought I still had some buttermilk leftover from making cornbread and buttermilk pancakes this past weekend, but apparently it was all gone. Instead I grabbed a little regular milk […]
Continue readingI’ve been trying to replace more and more “convenience” foods in our house with homemade versions. It doesn’t always save money, but I like the fact that I know what we’re eating and what’s in the food I’m making. As an added bonus, most homemade food just plain tastes better. Something very easy to do […]
Continue readingI’m looking for a recipe for boiled dressing. My grandmother wrote it down for me and I lost it! She used it on potato salad. Lynda Smith From The Hillbilly Housewife Here’s my recipe for a simple boiled dressing. It calls for 1/2 cup of sugar which gives me a nice balance. If you […]
Continue readingI love getting emails from Hillbilly Housewife readers. It always makes my day to hear how what I’m sharing here on the blog and in my eBooks is helping others. It’s what keeps me going 🙂 Yesterday I got one such email from Anne. She writes: I use a lot of your homemade convenience foods… […]
Continue reading