Spinach Pie

1 10oz box of Spinach thawed
5 garlic cloves
Oil
6 eggs
1 handful of Grated Parm Cheese
1 cup of shredded cheese
Salt and Pepper
1 Deep Dish Pie Shell. (OK when they are on sale I buy the frozen. I can get 2 for like 1.50).

Saute Spinach with oil and garlic. Set aside. Beat eggs in a bowl. Add Cheeses and the cooled Spinach. Pour into Pie shell that is unbaked. Bake at 350 degrees for 30 – 45 min. It should be golden brown and set. MMMMMMMMM So YUMMY! You can add broccoli instead. And use Mozz cheese or chedder or mixed.