- 2# ground chuck
- 1medium onion, chopped
- 2 cans vegetable soup with beef stock
- 1 cup frozen mixed vegetables
- 2 soup cans of water
- 2 1/2 Tbsp mayonnaise
- 1 Tbsp mustard
- Salt and Pepper to taste
- Hamburger Buns
Brown beef with chopt onion. Add soup and water. Mix well and add in mixed veggies. Let cook a few minutes, then stir in mayo and mustard mixing until completely blended. Add seasoning to taste. Reduce heat and let simmer about ten minutes or until liquid is to suit your taste. Can add more water to adjust liquid. Spoon over open buns to serve. Can add little bit of catsup if desired. Can half recipe for smaller amount. Quick and simple for easy meal.
