Applesauce Pancake Topping

• 1 cup unsweetened applesauce
• 1/4 cup concentrated apple juice
• 1 teaspoon lemon juice
• 1/4 teaspoon cinnamon

In a small pan, over low heat, combine all of the ingredients. Simmer briskly for 5 minutes, or until thickened. Be careful not to burn it. Serve hot on pancakes or waffles. Makes 2 servings. Recipe is easily doubled or tripled.