- 2 cups sugar
- 1 cup oil
- 3 eggs
- 2 teaspoons ground cinnamon
- 1 teaspoon ground cloves
- 1/2 cup raisins (optional)
- 1/2 cup chopped nuts (optional)
- 2 small jars baby fruit…(plums, apricots or peaches)
- 2 cups flour ~ all purpose~ (If using self rising flour omit the following ingredients)
- 2 3/4 teaspoon baking powder
- 3/4 teaspoon salt
Preheat oven to 350 degrees. Mix all ingredients together & bake at for 1 hour in a greased & floured pan or a coffee can, makes great muffins too!
Submitted by HBHW reader Jalynn


I’ve been wondering what I’m going to do with the baby food my daughter will no longer eat so I’m looking forward to trying this. Thanks!