Homemade Potato Salad
There are many, many ways to make homemade potato salad. This recipe is what my family likes the most.
Southern Style Homemade Potato Salad:
- 6 large baking potatoes
- 3 hard boiled eggs
- 1 medium Vidalia onion (these onions are sweeter than others)
- celery salt to your taste
- dill pickles to your taste
- Duke’s mayonnaise
Peel potatoes and cut into cubes. Boil until they are fork tender. Boil eggs. Drain potatoes and peel eggs. Let them cool. Mix in the other ingredients. I usually start with a few big spoons full of mayonnaise and then add more as needed. You can also use a little pickle juice to thin out the dressing.
Of course you can chance any of the seasonings and how much you use depending on your family’s taste.
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