- 2 C all purpose flour
- 3/4 C sugar
- 1 1/2 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 C skim milk
- 2 T instant coffee
- 1/4 C canola oil
- 2 T canola oil
- 2 egg whites or 1 egg
- 1 tsp vanilla
- 1/2 C miniature semisweet chocolate
chips
Preheat oven to 375 degrees.
Spray a muffin tin with a non stick cooking
spray.
Mix together the flour, sugar and baking
powder in a large mixing bowl.
Add in the cinnamon and salt and mix well.
Place the milk and coffee in a separate
bowl.
Stir until the coffee is completely
dissolved.
Stir in the oil, eggs and vanilla.
Continue stirring until the ingredients are
mixed together completely.
Pour into the flour mixture and stir until
just moistened.
Add the chocolate chips and stir well.
Fill each muffin cup 3/4 full of the batter.
Bake 15 minutes or until a toothpick
inserted in the center of the center muffin
comes out clean.
These muffins are a great addition to any
lazy time. Be sure to have that cup of
coffee also to help you relax and enjoy your
few minutes of Mom time.
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