You are here: Home / Recipes / Meat, Poultry, & Fish / Ground Beef and Ground Turkey / EASY Hamburger Steaks

EASY Hamburger Steaks

1 lb ground chuck
1 can cream of mushroom soup
1 packet brown gravy mix
1 onion, sliced
1 soup can water

Shape ground chuck into patties, place in skillet. Pour soup, gravy mix and water over top. Layer sliced onions on top, separate into rings. Place lid on skillet, simmer on medium/low for about 30 minutes. Turn patties a couple of times during the cooking process.

This dish is great with mashed potatoes, rice or noodles.

Be Sociable, Share!
From The Hillbilly Housewife: Freezer Cooking Made Simple
Are you still eating out, ordering pizza or stopping at the Drive-Thru window on your way home to get dinner? Let me show you how simple it is to put delicious, homecooked meals on the dinner table in less time than it takes you to order takeout. It's healthier and a lot less expensive and best of all, it won't take much time at all to prepare these homemade freezer meals.
Order your copy of Freezer Cooking Made Simple Today!
Filed Under: Ground Beef and Ground Turkey

Comments

  1. C Shambaugh says:
    August 20, 2009 at 9:25 am

    This recipe is my favorite out of all the entries.

    Reply

Speak Your Mind

*