I have some dried sweet corn that I would like to prepare. I have had it that the Amish prepared and it was rather sweet and dark from perhaps either brown sugar added or molasses. Can someone tell me how to prepare it? Thanks Wanda
Preparing Dried Sweet Corn
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Are you still eating out, ordering pizza or stopping at the Drive-Thru window on your way home to get dinner? Let me show you how simple it is to put delicious, homecooked meals on the dinner table in less time than it takes you to order takeout. It's healthier and a lot less expensive and best of all, it won't take much time at all to prepare these homemade freezer meals. Order your copy of Freezer Cooking Made Simple Today!
Put the dried corn in a pot and cover with warm water, let soak for about 1 hour. Then cook on med. heat until water is evaporated. Add brown sugar to taste and add milk, half & half, or cream (I use half & half). It should not be runny.
This is probably a stupid question…………why would you put brown sugar in corn, is it a personal preference or is there a particular reason? I am new to dehydrating and was thinking of doing it with a bunch of canned corn I got on sale.