Crockpot Hamburger Stroganoff

  • 2 lb. hamburger, cooked and drained
  • 2 med. onions, chopped
  • 1 can beef consommé (or broth)
  • 1 (4 oz.) can mushrooms, drained
  • 3 Tbsp. tomato paste
  • 2 garlic cloves, minced
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. flour
  • 1 cup sour cream
  • Hot cooked noodle or rice

Combine first 8 ingredients in slow cooker. Cook on low for 6 hours. Sprinkle flour on top of meat; stir. Add sour cream and heat through. Serve over noodles or rice.

Submitted by HBHW reader Lisa in Ut
Farmin’ Homeschoolin’ momma of 5

Here’s are some more delicious crockpot recipes for you to try. We particularly like this all day crockpot chicken.

Ready to learn more about crockpot cooking? Get my Crockpot Cooking Made Simple ebook today and find out how you can work this into your meal plan, how to choose a good crockpot and most importantly how to convert your favorite recipes to work in a slow cooker.

The Hillbilly Housewife Recommends

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Making your own mix from scratch rather than buying it in the store not only saves you money but also saves you from all the additives and preservatives that are put in the foods we buy.

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Basic Muffin Mix
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Comments

  1. Lydia B. says

    hmmm I would probably try this recipe on the stove rather then making this in the crock pot. if I have to cook the meat and noodles might as well finish on the stove.

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