Pumpernickel Party Bites
This weekend is New Year’s Eve. If you are looking for a new recipe to try and wow your guests with, then you should try my delicious Pumpernickel Party Bites. Full of flavor with bacon and cheese, these are sure to be a hit with any crowd!
- 1 pound sliced bacon
- 2 1/2 cups shredded Cheddar cheese
- 2 tablespoons prepared mustard
- 1 cup mayonnaise
- 1 pound sliced pumpernickel party bread
Preheat oven to broil.
In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange pumpernickel bread on a large flat baking sheet like a cookie sheet. Spoon mixture onto each slice of bread.
Broil for 5 minutes, or until bubbly.
Holiday Appetizer-Sausage and Cream Cheese Cresents
I am always on the lookout for delicious appetizers to serve my guests when I have get togethers. Between now and Christmas, I will have several so I have been making apps for my family to try. This one was a winner so I thought I would share it with you.
- 1 pound fresh, ground spicy pork sausage
- 1 (8 ounce) package cream cheese
- 2 (8 ounce) packages refrigerated crescent rolls
Preheat oven to 350 degrees.
In a medium skillet, lightly brown sausage and drain. To make the cream cheese melt and get really creamy, stir it in with the sausage while it is hot. Now set it aside so that it can cool all the way.
Once the mixture is cooled off, unfold the cresent rolls and place a spoonful of mixture on each cresent and roll up. Place on baking sheet and bake according to package directions.
Remove from oven and cool completely.
Slice in half and serve.
These are really great served with a mayo/mustard dip mix.