Category Archives for Cooking

Use That Bacon Grease

Saving bacon grease in a jar for cooking and frying

It’s Saturday morning and I have a big batch of bacon cooking in the oven. It already smells amazing and I know we all look forward to bacon sandwiches for breakfast with a side of cantaloupe. Yum! But to be honest, the main reason I’m cooking bacon today is because my bacon grease jar is […]

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How To Make Bone Broth

Here's how easy it is to make that first batch of bone broth. All it takes are the leftovers from that roasted chicken, some water and a splash of Apple Cider vinegar if you have it. The only other ingredients are heat and time.

Bone broth is the liquid you get from boiling bones in water for several hours. It has a lot of nutritional value, is full of minerals and is said to help boost your immune system. It’s also very tasty and makes a wonderful base for all sorts of soups and stews. The easiest way to […]

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How To Roast A Turkey

I remember my first Thanksgiving as a solo cook. My husband and I were newly wed and had just moved away from family. I was determined to cook him a perfect Thanksgiving meal. I was on the phone with my mother-in-law daily to figure out how to do this. In the end. We had a […]

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Tips for Grilling Moist Meats

Grill full of meat cooking

This is a guest post by Christine Steendahl from AuthenticMoms.com Spring is here! One of the first things I think about when spring appears is “time to grill”! I love a grilled meal and we just don’t grill in the winter. I know you can, but something about heading outside in our Illinois sub-freezing temperatures […]

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10 Yummy Slowcooker Soup Recipes

Winter is here and that means we’re eating a lot of soup. There’s just nothing better than coming home to a nice warm pot of soup. Just whip up some biscuits to go with it, make some toast, or dust of the bread maker and start some bread when you’re starting the soup in your […]

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How To Season and Re-Season Cast Iron Cookware

The following is a small excerpt from “The Hillbilly Housewife’s Cast Iron Cookbook“. It’s the most frequent question I get about cooking with cast iron skillets.  Over time, cast iron cookware develops a thin protective coating known as “seasoning” from the natural fats and oils associated with the cooking process. This coating fills in all […]

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