Bar-B-Cued Rice Packages

This recipe was subitted by HBHW newsletter reader Rebecca.

(yield 1)

1 cup of cooked rice
2 ice cubes
1/2 cup of California Style Vegetables uncooked frozen
1 slice of Kraft Cheese Slices

On a piece of tin foil, pile all the ingredients on top of each other, don’t mix. Put on your bar-b-cue until the vegetables are hot. Serve hot Great with steak or chicken kabobs!! Times the recipe for more people.

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