|
 The
four weekly menus are based on the food
items provided by Angel Food Ministries in
August which include:
- 1.5 lb.
Ribeye Steaks (4 x 6 oz.)
- 5 lb.
Chicken Leg Quarters
- 28 oz.
Chicken Breast Nuggets
- 28 oz.
Salisbury Steak Dinner Entrée
- 32 oz.
Breaded Chicken Breast Filets
- 16 oz.
Smoked Sausage
- 16 oz.
California Blend Frozen Vegetables
- 16 oz.
Frozen Carrots
- 16 oz.
Frozen Chopped Spinach
- 10 ct.
Frozen Waffles
- 16 oz. Bean
Soup Mix
- 1 lb. Rice
- 9 oz.
Instant Potatoes (14 servings)
- 15 oz.
Sliced Peaches
- 32 oz.
Borden Shelf Stable Milk
- 1 Dozen
Eggs
- Dessert
Item
Each weekly shopping list includes any
additional items you need to prepare the
dinner recipes suggested in the weekly menu.
We've done our best to include low cost
groceries to supplement what's in the angel
food box to come up with 4 x 7 dinner
suggestions. I suggest you make sure to also
have some of your family's favorite side
dishes on hand. I usually have rice, pasta
and potatoes close by as well as fruits and
vegetables that are on sale as well as
canned items.
These menus are sponsored by our friends
at Menu Planning Central. If you are looking
for different types of weekly menus
including kid-friendly, healthy and
vegetarian options, take a look at
www.menuplanningcentral.com
Weekly Menu and Recipes Printable (PDF)
Weekly Shopping List (PDF)
These are PDF files. To save them to your
computer, right click on the link and choose
"Save Target As". You will need a PDF Reader
to view them. You can download the adobe
reader free from adobe.com
Week 2
Sunday
Broccoli
Chicken
Monday
Italian Sausage Lasagna
Tuesday
Cheese
Enchiladas
Wednesday
Meat Loaf
Thursday
Chicken Pot
Pie
Friday
Tuna-Pasta Casserole
Saturday
Country Buffet Stew
Weekly Menu and Recipes Printable (PDF)
Weekly Shopping List (PDF)
These are PDF files. To save them to your
computer, right click on the link and choose
"Save Target As". You will need a PDF Reader
to view them. You can download the adobe
reader free from adobe.com
Weekly Menu and Recipes Printable (PDF)
Weekly Shopping List (PDF)
These are PDF files. To save them to your
computer, right click on the link and choose
"Save Target As". You will need a PDF Reader
to view them. You can download the adobe
reader free from adobe.com
Week 4
Sunday
Roast Chicken with Orange-Ginger
Sauce
Monday
Turkey Tetrazzini
Tuesday
Beef-Macaroni Loaf
Wednesday
Chicken Stuffing Quiche
Thursday
Penne with Roasted Tomatoes and Garlic
Friday
Ribeye Steaks
Saturday
Ham and Scalloped Potatoes
Weekly Menu and Recipes Printable (PDF)
Weekly Shopping List (PDF)
These are PDF files. To save them to your
computer, right click on the link and choose
"Save Target As". You will need a PDF Reader
to view them. You can download the adobe
reader free from adobe.com
|
